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Hardwearing enamelware has a warm old fashioned feel but these white cooking implements will look great in modern kitchens.
This white enamel ladle is a useful smaller size if you need precision when adding ingredients or measuring smaller amounts. This mini ladle would be especially useful for dissolving miso paste in a little broth before fully adding it to the soup.
The stainless steel ladel has a smooth white enamel finish and is easy to care for and clean.
Length of the handle is about 17cm and the bowl is fairly shallow at about 1.5cm.
The enamel products in this range are handmade by craftsmen in the city of Tsubame, Niigata Prefecture, Japan. Some items show the marks of the crafting process, for example where they have been hung in the ovens, which gives them an individual appearance without impairing the quality.